Metered Transfer Pump

Meters chocolate or icing from a melting or tempering tank to your next processing step

Details & capabilitiesKey Features

  • Metered Transfer Pumps
  • Up to 600LB per hour capacity
  • Heated product cylinder with electric heat traced transfer pipe
  • OR water-jacketed transfer pipe
  • Variable cycle timer to control amount of product transferred over time OR optional optical level sensor to monitor target tank and trigger pump ON/OFF
  • Ganged pumps for higher volume applications
  • Easy to dissassemble and clean
  • Stainless steel sanitary fittings for easy removal from tank

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