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Should You Buy Used or Second-Hand Candymaking Equipment or Invest in New?
When it comes to outfitting a candy production facility, choosing between new and used equipment can be a tough decision.
Begin your Baking Venture with Commercial Baking Equipment by Savage Bros.
Published on March 8, 2012 Starting your own business is a whirlwind of excitement and stressful situations. All of us
Browse Before you Buy at the RCI Expo
Published on May 16, 2012 Candy, chocolate and confections galore will line the conference rooms of the Hyatt Regency San
High-quality Chocolate Manufacturing Machinery
Published on February 7, 2013 When you do business with Savage Bros., you’re working with an industry veteran who has
Wedding Fever
Published on May 21, 2013 As we are nearing the beginning of wedding season, bakeries are preparing for the flood
Confectionery Trends of 2013
Published on August 5, 2013 What is your favorite confectionery treat? From truffles to fudge, several different types of candy
Savage Bros at the 2013 IBIE!
Published on October 15, 2014 This October, your top manufacturers of confectionery machinery at Savage Bros. attended the 2013 International Baking Industry
Be Prepared During the Season of Chocolate
Published on January 8, 2014 The winter months may be cold and dark, but there’s a bright side to the
4 Reasons Why Candles Are Flying Off the Shelves
Published on April 17, 2015 The candle market has taken off. What was once used for emergencies or lighting is
4 Simple Ingredients, Unlimited Chocolate Possibilities
Published on April 17, 2015 Whether you love to nibble on fresh-out-of-the-oven chocolate chip cookies, add some milk chocolate to
The Sweet Spot: Growing Confectionery Trends
Published on May 29, 2015 Savage Bros has been manufacturing confectionery equipment for over 150 years and has seen trends in candy making
Makeup: A Turbulent History
Published on June 15, 2015 For more than 6,000 years, civilizations around the world have been using makeup. In addition
8 Insane Uses for Chocolate You Didn’t Know About
Published on August 28, 2015 Everything in moderation, right? While many people jump to the conclusion that chocolate is bad
Moving to a New Home before the Holidays
Published on November 20, 2015 a larger space. Effective this month, we will move out of our current 30,000-sq.-ft. manufacturing
Creating Quality Candies with the Right Equipment
Published on December 16, 2015 With the holidays right around the corner, there is nothing sweeter than candies to tickle
Blog – Best Scents for the Holidays
Published on December 23, 2015 Did you know that your sense of smell is intimately connected to memory in the
Bake Your Way to Love!
Published on February 10, 2016 “The journey to the heart is through the stomach,” or so they say. With January
Chocolates for Every Sweets Lover
Published on February 26, 2016 For any and all of your candy making equipment needs, Savage Bros. has it all!
3 Essential Pieces of Commercial Baking Equipment
Published on April 25, 2016 Whether you own an established bakery and are looking for an equipment upgrade or have
Baking Lift-n-Dump Containers, Adapters, and Rotating Bowls
Published on July 27, 2016 For any and all of your candy making equipment needs, Savage Bros. has it all!
Baking Containers to 1,600 LBS / 725 KG
Published on August 18, 2016 Is your business in need of some updated confectionery products? Savage Brothers, a confectionery supply
5 Fun Facts About Candy
Published on August 30, 2016 Candy has quite the history as an incredibly popular and incredibly delicious force in the
5 Delicious Snacks Made from Leftover Halloween Candy
Published on September 23, 2016 With fall quickly approaching, Halloween is right around the corner. After all the sweets are
4 Necessary Machines for Any Confectioner
Published on September 27, 2016 If you’re in the candy making business, you know it can be hard work. There